Ninhams of Norfolk's Mustard and Cheese Scone mix returns with a tarragon and thyme twist. Following the success of the original Mustard and Cheese scone mix, this exclusive product has been made especially for Colman's Mustard Shop & Museum customers using the shop's exclusive tarragon and thyme mustard powder.
Produced by Ninhams of Norfolk, who have been making cake mixes for 140 years in the county, this mix makes 8 - 10 great scones in less than 20 minutes
Ingredients: Wheat Flour, Vegetable Oil, Cheese Powder 8% (Cheese & Milk solids, Emulsifier (E339)), Raising agents (E500, E541, E450), Whey Powder, Sugar, Salt, Mustard Powder, Stabilizer (E466), Flavour enhancer E621.
